INGREDIENTS
200g Tilda Easy Cook Long Grain Rice, Cooked
40ml Oil
4 Spring onions, sliced
1 Garlic clove, crushed
400g Green or red peppers, chopped
1 tbs Ground coriander
Soy sauce to taste

METHOD
1. Heat the oil and add the onion, garlic, pepper and ground coriander. Chopped, cooked vegetables of your own choice may be added at this stage - i.e. celery, cucumber, courgette or carrot.
2. Using two spoons, stir in the rice, lifting and stirring until the ingredients are distributed evenly throughout the rice. Season with soy sauce to taste.

Serves 10