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 Distributors  |  Links & Associations  |  Tilda Out & About  |  Know The Facts  |  Brown Basmati  |  Legendary Rice
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Brown Basmati
Dry Rice
Why Basmati?
Basmati, meaning 'The Fragrant One', is only grown in the foothills of the Himalayas where the combination of rich soil and varied climate give Pure Basmati Rice its unique aroma and taste. When cooked, Basmati consistently delivers delicious, aromatic and fluffy rice. Tilda Basmati is the perfect base for your creativity and a must for any kitchen. The Tilda Basmati range consists of Pure Basmati, Easy Cook Basmati, Easy Cook Basmati and Wild and Brown Basmati.
 

Watch this space for more information on Brown Basmati.

Recipes
For delicious recipes using Brown Basmati click on the links below:

Chicken Jambalaya
Mushroom Stuffed Peppers
Chicken and Apricot Tagine
Feta and Broccoli Basmati Salad
Kedgeree
Tilda Brown Basmati Rice Chilli and Courgette Fritters with Minty Yoghurt Dip
Creamy Pumpkin, Mascarpone and Sage Tilda Brown Basmati Rice
Sicilian Cauliflower Caramelized Onion and Tilda Brown Basmati Rice with Rosemary and Pine nuts
Warm Prawn, Cherry Tomato and Tilda Brown Basmati Rice Salad With Coriander Pesto

 

 

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